Apart from traditional handicrafts and folk arts, Huangshan also boasts tea and some of the famous local fruits, rice, wine, etc. Then dried food is as well the famed special local products in Huangshan such as dried bamboo shoot, fungus from mountain and so on.

Huangshan Maofeng Tea
Huangshan Maofeng Tea is one of the famous ten teas in China. Huangshan Maofeng grows in our famous Chinese landscape scenic spot-Huangshan. The Huangshan Maofeng tea garden locates between the mountain-altitude from 700 meters to 800 meters. Former Huangshan Maofeng Tea was the tea grew around Lotus Flower Nunnery of Huangshan in cloud and mist. Huangshan Maofeng tea nowadays covers areas in the south and north foot of Mountain Huangshan including Huizhou District, Huangshan District, He County and Xiuning County, etc. Such areas are full of high mountains, piling up and green ridges and peaks, widely spread gullies and steams and thick woods. Temperate climate, abundant rainfall and all other natural conditions of Mountain Huangshan are suitable for tea growing. The tea produced in Huangshan was very well know in early 400-year ago. Huangshan Maofeng Tea with handsome shape, green but together with slight yellow color is moist and brightness in color and lustre. Peaked sprouts snuggled up to each closely inside leaves. Huangshan Maofeng Tea, each leave about half inch grows with white fine hair from head to foot. Huangshan Maofeng Tea was tribute tea for Chinese emperors in history. After year 1949, Huangshan Maofeng Tea is taken as the gift tea for state guest all along.

Taipinghoukui Tea of Huangshan
Taipinghoukui the well known tea in Chinese history was created in year 1900 and awarded the "Golden Award" in World Expo of Panama in 1915. Taipinghoukui is one of the ten most famed teas in China. Taipinghoukui grows in Huangshan District at the north food of Huangshan. This tea is flat and straight and unfolded naturally with concealed pekoe. Taipinghoukui tea is in dark green color and strapping in shape is the best breed among tine teas. Taipinghoukui made into tea is unique in color, smell and taste.

Keemun Black Tea of Huangshan
Keemun Black Tea originally produced in Qimen County of Huangshan is regarded as one of the three fragrant teas in world as same as Indian Darjeeling Black Tea and Sri Lanka Uva Black Tea. Keemun Black Tea is also the famous kung fu tea in China. Keemun Black featuring dark and moist lustre has faint, but permanent aroma. The aroma seems like the fragrant of the fruit and also is similar to potpourri of orchid. Keemun Black Tea can not only be drunk singly, but also can be drunk by adding milk and sugar.

Huangshan Green Peony
Huangshan Green Peony is a newly created craftwork tea in Huangshan. This tea grows on Dai Peaks-the branch range of Huangshan. Main peak there are about 1400 meters in height. Why it is called Huangshan Green Peony? First, it is produced in Huangshan. Second, this tea after making tea looks like a blossoming peony. Huangshan Green Peony belongs to green tea. After being made tea, it is full of aroma and a bit sweet. Huangshan Green Peony is not only good in taste but also beautiful in appearance. It can be regarded as the new art product of tea.

Tunlu Tea of Huangshan
Tunlun is the traditional well known tea in China which is the Tunxi Lucha (Tunxi Green Tea) for short. The growth of Tunlu was early in Tang flouring period (1200 years ago). Tunxi Green Tea has a long history in international market early from Ming Dynasty (1573-1619). Tunlu also has the reputation of "Chinese Green Gold". Tunlu Tea is rich in spiciness, dense in color, clear and green in tea water has moved off over 80 counties and areas in world such as Morocco, Algeria, America, Saudi Arabia, Afghanistan, Pakistan and so on. Tulu Tea is made of the big-leave-tea in Huangshan.

Dinggudafang Tea of Huangshan
Dinggudafang is as well the top ten famous teas of China. It is the masterwork of tea too. Dinggudafang Tea produced in Laozhu Mountain and Fuquan Mountain of He County of Huangshan. Dinggudafang also is also called Zhupudafang, Kaofang and Zhuyedafang in Chinese. It has the function of lose weight. So Dinggudafang Tea is reputed as "King of Losing Weight". Dinggudafang Tea also having the function of prevention and cure cardiovascular disease is taken as the gift tea for state.

Special Local Fruits in Huangshan
Huangshan Chinese Goosebeery:
Huangshan Chinse goose beery is planted almost every mountainous areas of Huangshan, especially Huangshan Beauty Spot. In the harvest season of Chinese goosebeery, you can get them conveniently in Huangshan.
Huizhou Carya:
Huizhou caryas are special local fruit in Huangshan. It is a kind of dried fruit with crisp and fragrant nucleolus. Huizhou carya major produced in mountainous areas of He County in Huangshan. And caryas grown in Sanyangkang areas are especially good in quality.
Fudai Waxberry:
Manual work of waxberry implantation in Fudai Village of He County of Huangshan has a history of more than 300 years. Fudai waxberries are large in size, delicacy and juicy in pulp. Fudai waxberry can be divided into two categories by color: red waxberry and white waxberry. Red ones are bright red together with purple; white waxberries are as white as jade, and tender.
Spun Gold and Amber Liked Jujube Candy:
It is the curiosa of Chinese jujube candies. The spun gold and amber like jujube candy is produced in He County of Huangsha. It is now boasting a history of aboce 300 years. This jujube candy is as golden as amber. It is an ideal invigorant because of abundant nutrition.
Santan Loquat:
Santan loquat is a kind of choiceness variety in loquats in China. Santan loquats grow in three villages of He County of Huangshan. That is why the name "Santan" comes. Santan means three villages in Chinese. Santan loquat is thin in peel, thick in pulp and sweet in juice

Huangshan Tribute Chrysanthemum
Tribute chrysanthemum is regarded as one of the four great chrysanthemums in China. The other three are Hong Chrysanthemum, Chu Chrysanthemum and Hao Chrysanthemum. Tribute Chrysanthemum was the tribute for emperors in ancient times, so it was named Tribute Chrysanthemum. The ancient Huizhou (now Anhui) teemed with such chrysanthemum. Huangshan Tribute Chrysanthemum is a kind of medicinal tea. It is not only having the value of viewing and admiring, but also having medicinal function. Tribute Chrysanthemum can be made into tea. And the tea can clean the five internal organs and expel toxin. Huangshan Tribute Chrysanthemum can also be made into patent medicines together with other medicinal materials.

Huangshan Honey Wine
Huangshan Honey Wine is a well known local beverage wine. The Huangshan Honey Wine is made of high grade sticky rice. The wine is brewed by ferment. All the materials are natural materials from Huangshan. The highly contained sugar in honey will translate into multi-nutriment entirely. Huangshan Honey Wine not only keeps the nutrition from the honey, but also gains more resultant during the fermenting.

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